DINNER

Seasonal Jam + Salted Butter + Fry Bread 7

Chicharrones + Chimichurri 7

Waffle Fries + Chive Aioli 7

Summer Vegetables + Avocado Ranch 9

Chicken Liver Mousse + Sugar Corn Cream + Fry Bread 9

Burrata + Asian Pears + Watercress + Osmanthus Honey + Pine Nuts 15

Duck Tongue + Mango + Tomatoes + Cabbage + Herbs + Peanuts + Puff Rice + Fish Sauce 15

Somen Noodle + Pork Belly + Almond + Sesame + Shimeji 14

Pork Belly + Soy + Cucumber + Radish + Sesame + Szechuan Chili Oil 13

Cod Tempura + Nori + Black Vinegar + Pepper + Salt 15

Sweet Bread + Arancini + Parmesan Cheese + Sauce Piccata 17

Squid + Forbidden Rice + Squid Ink + Wild Mushrooms 18

Beef Tongue + Sugar Corn + Pea Tendrils 18

Baby Octopus + Hummus + Lollipop Kale + Harissa + Leeks + Garlic 22

All Beef Burger + Havarti + Jalapeño Aioli + Butter Lettuce + Tomatoes + Pickles + Portuguese Bun 18

Striped Bass + Fish Sauce + Thai Chilis + Scallions + Cilantro + Toasted Peanuts + Rice Paper 55

Duck Breasts + Spiced Honey + Wok Cabbage + Ancient Grains + Duck Sauce + Watercress 65

48 oz Tomahawk Steak + Garlic Mashed Potatoes + Pink Peppercorn Butter + King Mushrooms + Summer Vegetables 120

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 20% service charge will be added to parties of 6 or more. Changes and modifications to food will be politely declined.

Our menus are seasonal and subject to change based on availability.